Also called: Barback, Bus Boy, Bus Person, Busser
Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
MyCareerTech provides a full occupation report for this and over 900 other occupations, including salary, education, skills, job descriptions, and job outlook. Log in or Sign Up now to access the full report and many other career exploration resources.
Access to MyCareerTech materials requires that a teacher login or register; students never log in.
This page includes information from O*NET OnLine by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.
Advance CTE sponsors the 16 National Career Clusters Framework and career cluster definitions.